About the position
Location: Corlu
Onsite
Reporting Line: Production Manager
We are looking for engineers to manage our production teams in line with our Company mission & vision to be employed in our factory located in Corlu / Tekirdag.
- Efficiently allocate equipment, personnel, materials, and systems to meet shift performance targets.
- Train, plan, assign, and direct work; conduct performance appraisals; address complaints and resolve problems.
- Coach and mentor team members for current and future needs.
- Ensure compliance with safety regulations, promote health and safety, and support EHS and Quality initiatives.
- Maintain productivity during off-shifts by resolving issues, monitoring performance, and coordinating with other departments.
- Accurately document hours worked and manage timekeeping records using the Dayforce System.
- Relay site targets and goals from Management to shift crews clearly and consistently.
- Identify root causes of Safety, Quality, and environmental incidents using Root Cause Analysis (RCA).
So, what does it take to be successful in this role?
- Bachelor's or master’s degree in Industrial Engineering, Mechanical Engineering, or Chemical/ Food Engineering
- 2-3 years experience in food manufacturing/operational environments is a plus
- Knowledge of plant-based food (Oils & Fats, Spreads, Margarine) is a plus.
- Analytical, open-minded, team player, and good communication skills
- Experience in lean, CI, or Six Sigma is preferred but not necessary.
- Results-oriented attitude; get things done in a fast-paced environment
- Extreme proficiency in analytical tools (e.g., Excel, SAP) and can quickly troubleshoot data issues.
- Fluent in English
- Willing to reside at Corlu / Tekirdağ
What’s next
If this position sounds interesting please hit the apply button now!
