South San Francisco, CA
We are looking for a talented Scientist/Sr. Scientist, Fermentation to join our R&D team. You will be working to develop microbial fermentation processes in the lab and scale up to CMOs.
RESPONSIBILITIES
The candidate hired for this position is expected to:
Design and conduct experiments over a range of scales (mL through a few hundred liters) to optimize process conditions for product candidates in various stages of development.
Participate in cross-functional teams (strain development, analytical chemistry) and collaborate on multiple projects to support development of selected microbial fermentation processes.
Prepare reagents, buffers, and other materials for bench-scale fermentation and DSP.
Maintain clear and accurate lab notebooks and author technical reports.
Regularly present work and findings during group meetings.
QUALIFICATIONS
We are seeking a highly motivated, hands-on team-player with excellent problem-solving skills and good understanding of yeast physiology and bioprocesses. Versatility is a must, as tasks will involve a range of reactors and scales and process modes. The ideal candidate will have the following background/skill set:
M.S. or Ph.D. in Yeast Genetics, Microbial Physiology and or Biochemical Engineering.
Hands-on working knowledge with laboratory and pilot scale process equipment, strong hands-on experiences with bioreactors for microbial culture and aseptic techniques.
Strong understanding of bioprocess development (cell-free, microbial, and/or mammalian cell-based) and fermentation processes.
Strong organization skills in experiment recording and data summary with strong attention to details.
Ability to communicate and work collaboratively in a team environment.
Effective and strong problem-solving capabilities is a must.
Sound exciting? Apply today by contacting us.
