Foods people love. Brands people trust. And a career that nourishes your future like no other.
If you're driven by the passion to do something meaningful that changes lives, Nestlé is the place for you. Nestlé USA is one of seven operating companies that make up Nestlé’s presence in the United States. We're in 97% of American homes, and as the leading food and beverage company, our goals are to continue to deliver quality food and beverage products, strengthen our local communities, and reduce our environmental and climate impact.
We’re determined to challenge the status quo and be better tomorrow than we are today. As individuals and teams, we embrace our entrepreneurial culture and have created a workplace where collaboration is essential, courage is rewarded, speed is expected, and agility is the norm to delight our consumers every single day. Here, you will find limitless opportunities to learn and advance your career and feel empowered to succeed in the workplace and beyond. Because our focus is not only on nourishing our customers, but also about enriching you.
This position is not eligible for Visa Sponsorship.
POSITION SUMMARY:
Quality Technicians are responsible for ensuring our manufacturing processes comply with Nestle’s high quality standards. Technicians work closely with operation leads and machine operators in identifying, solving and preventing issues that could impact quality and food safety.
RESPONSIBILIES:
• Review processing records for accuracy, completeness and compliance to factory and regulatory requirements.
• Perform inspections of processing areas to ensure high quality of products, services, housekeeping and GMP standards are maintained.
• Monitor formula specifications, formula substitutions and other record keeping efforts for regulatory compliance and product specifications.
• Hold "Out of specification" material. Communicate with supervisors
• Collect microbiological samples of the factory environment.
• Maintain work areas in a clean, orderly and safe condition.
• Collect and communicate information to help management make decisions pertaining to food safety/quality incidents.
• Take part in team efforts to problem solve issues that may arise in the production areas.
• Participate in quality initiatives to continuously improve processes and documentation
• Support training for line operators to ensure process checks are accurate and timely as stated in QMS
REQUIREMENTS/EDUCATION:
• High School diploma or equivalent. Experience if food manufacturing is helpful
• Basic computer skills
EXPERIENCE / REQUIRED SKILLS
• Must have written and verbal communication skills
• Must be able to work both independently and in a team environment
• Must be able to take initiative and work with little supervision
• Must have good judgement and logical thinking skills
• Must have strong attention to detail and organizational skills
• Good time-management skills and ability to multi-task
• Flexible work schedule, when needed
332659
